Description
In varying proportions: arugula*.
*Organically grown.
Nutritional values
Average nutritional values per 100g
Energy
129 kJ /31 kcal
Fats
<0,5 g
of which saturated fatty acids
<0,1 g
Carbohydrates
3,9 g
of which sugars
3,9 g
Fibers
0,9 g
Proteins
2,6 g
Salt*
0,07 g
*The salt content is due exclusively to the sodium naturally present in the ingredients.
Ingredients
In varying proportions: arugula*.
*Organically grown.
Disposal
We support our environment
Recyclable envelope
PP5 PLASTIC COLLECTION
Consiglio dello Chef!
Season your arugula with thinly sliced fennel, walnut kernels, diced pears, tangerine segments, and finish with lemon and orange juice, Italian extra virgin olive oil, and a pinch of salt.
Recipes
Rucola Zerbinati, feta, polipo!
Pesto di Rucola Zerbinati e anacardi per una cena gustosissima!
Pinsa con Rucola Bio, prosciutto crudo, pomodorini e grana
