Savoy cabbage
Description
In varying proportions: cabbage.
Nutritional values
Average nutritional values per 100g
Energy
121 kJ/ 29 kcal
Fats
0 g
of which saturated fatty acids
0 g
Carbohydrates
3,8 g
of which sugars
3,8 g
Fibers
2,9 g
Proteins
2,0 g
Salt*
<0,01 g
*il contenuto di sale è dovuto esclusivamente al sodio naturalmente presente negli ingredienti.
Ingredients
In varying proportions: cabbage.
Disposal
We support our environment
Recyclable envelope
PP5 PLASTIC COLLECTION
Chef's Tip!
Add some black Taggiasca olives and a few anchovy fillets to your cabbage salad and finish with a drizzle of Italian extra virgin olive oil and a pinch of chilli pepper.
